In the early 21st century there were practically no restaurants in Mangalore offering Multi Cuisine dining. That time, Managing Directors Mr. A. V. Abdul Rahiman and Mr. K. P. Esmail
Came up with Hotel Residency Park which accommodates 18 rooms providing Lodging facilities and a restaurant named as non Air conditioned ambience with 64 seating for customers. started the operations with well maintained hygienic surroundings, proper appearances of the service staffs and usage of top-quality fresh ingredients which stood out as a difference. Initially business here was running with no profits for two years. Eventually, however, time changes everything. Slowly the food came to be known as was high quality and affordable pricing for all class of people, and soon the business was profitable and was a well known restaurant and a Landmark for the people.
Times change, but our dedication to perfecting the travel experience never will. Our Highly personalized service, combined with authentic, elegant surroundings of the highest quality, embodies a home away from home for those who know and appreciate the best. As the company has grown from one hotel to FOUR, our deeply instilled culture, personified by our employees, continues to get stronger. Over nearly 16 years, our people have built an unrivalled depth of reliability, trust and connection with our guests- a connection we will steadfastly uphold, now and always.
Today has four branches in Mangalore. The name is synonymous with Indian Multi Cuisine restaurant, catering to the demands of our patrons located all over Karnataka and our neighbour state Kerala. We believe in preserving the exquisite traditions of Indian Multi Cuisine and reaching out to the world.